Our revised takeout menu
EntreesAll Entrees served with Boudin sourdough bread, cup of clam chowder or salad, hand cut fries, steamed baby carrots, or rice pilaf, and our homemade tartar sauce.
Calamari Steak - $23.95
Tenderized, lightly breaded and sauteed meuniere with butter, wine, and lemon. Combo: Salmon with Baked or Fried Prawns - $29.50 Grilled filet of salmon with your choice of baked or fried prawns. Salmon - $28.00 Filet of fresh salmon flame grilled, served with our savory herb butter. Grilled Rainbow Trout - $24.00 Fresh Idaho Rainbow Trout served with our savory herb butter. Stuffed Trout - $28.00 Fresh Idaho Rainbow Trout stuffed with our Dungeness crab cake and baked in the oven. Grilled Snapper - $23.00 Flame grilled filet of snapper served with our pureed picante garlic butter. Grilled Spicy Snapper - $23.00 Wild snapper filet dusted with Cajun spices and flame grilled. Petrale Sole Dore - $27.00 Fresh filet of Petrale sole, lightly floured, sautéed in a butter, wine, and lemon sauce with capers and mushrooms. Grilled Scallops - $32.50 Grilled wild scallops served with garlic butter. Dungeness Crab Cakes - $31.00 2 cakes made with all Dungeness crab meat, lightly seasoned, minced green onions, touch of breading, browned on either side. Scampi Prawns - $25.00 Prawns sauteed in a garlic butter wine sauce finished with diced tomatoes and green onions. Fried Prawns - $25.00 Succulent prawns breaded and fried to a crispy golden brown, served with our homemade cocktail sauce. Halibut Parmesan - $31.00 Fresh Pacific halibut filet baked in a golden Parmesan crust. SidesSide of Steamed Baby Carrots - $5.00
Side of French Fries - $5.00 Side of Rice Pilaf - $5.00 Vinaigrette Salad - $6.00 Mixed greens with tomato, onion, and cucumber. Shrimp Louie Salad - $6.00 Mixed greens with bay shrimp in a louie dressing. Caesar Salad - $6.00 Mixed greens with Caesar dressing. Pacific Clam Chowder (Cup) - $6.00 Pacific Clam Chowder (Bowl) - $8.00 Potato and vegetable clam chowder with no cream. Pacific Clam Chowder (Bowl) with Boudin Sourdough Bread - $10.00 |
Chef Roy sautéing fresh, local Petrale Sole
Fresh Spicy Snapper
Award-Winning Dungeness Crab Cakes
Scampi Prawns
Halibut Parmesan
Filet of fresh salmon
Shrimp Louie Appetizer Salad
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Beverages,
Soft Drinks - $2.50
Coca Cola, Diet Coca Cola, 7UP, Martinelli's Apple Juice Sparkling Mineral Water - $2.50 Martinelli's Apple Juice - $2.50 |
DessertSweet Things Chocolate Decadence Cake - $6.75
Rich, flourless chocolate torte, laced with brandy, topped with a chocolate ganache. Sweet Things New York Style Cheesecake - $6.75 New York Style cheesecake from Sweet Things bakery. Mitchell's San Francisco Ice Cream - $6.00 Current Flavor: Mango Sorbet |
Wine And Beer - at to go prices!
Complimentary Chablis or Burgundy while you wait.
Your choice of a complimentary glass of California Chablis or Burgundy while you wait!
Your choice of a complimentary glass of California Chablis or Burgundy while you wait!
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𝑾𝒉𝒊𝒕𝒆 𝑾𝒊𝒏𝒆𝒔
Napa Cellars Chardonnay - bottle - $26.00 Kendall Jackson Chardonnay - bottle - $22.00 Kendall Jackson Chardonnay - half bottle - $14.00 Navarro Chardonnay - bottle - $27.00 Kenwood Sauvignon Blanc - bottle - $20.00 Monkey Bay Sauvignon Blanc - bottle - $20.00 Kendall Jackson Sauvignon Blanc - bottle - $21.00 Navarro Gewürztraminer - bottle - $28.00 Estancia Pinot Grigio - bottle - $20.00 𝑹𝒆𝒅 𝑾𝒊𝒏𝒆𝒔 Clos Du Bois Cabernet Sauvignon - bottle - $25.00 Rodney Strong "Knotty Vines" Zinfandel - bottle - $28.00 Pinot Noir Rodney Strong - bottle - $28.00 𝑪𝒉𝒂𝒎𝒑𝒂𝒈𝒏𝒆 Piper Sonoma Brut - bottle - $24.00 𝑩𝒆𝒆𝒓 - $5.00 Anchor Steam Anchor Lager Sierra Nevada Amstel Light Clausthaler |
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Menu prices and availability subject to change.