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EntreesAll Entrees served with Boudin sourdough bread, a cup of clam chowder or salad, hand cut fries, steamed vegetable, or rice pilaf, and our homemade tartar sauce. Upgrade to a bowl of chowder for $3.00
Specials:
Whole Crab Diablo-$37.25 Whole Dungeness crab sautéed in the shell with butter, garlic, cracked pepper, and scallions. (Limited Supply - Call for availability or to order as takeout) Fried Oysters-$26.95 Lightly breaded & deep fried Oysters. Scallops (Grilled, Baked, or Fried)-$38.25 Scallops grilled or breaded and fried or baked in garlic butter. Combo: Salmon & Baked or Fried Scallops -$35.95 Salmon grilled & served with scallops baked in garlic butter or breaded and fried. In-House Only Specials: Petrale Sole Newburg-$31.95 Petrale Sole stuffed with crab and baked in a lobster based sherry sauce. Menu: Salmon - $30.50 Filet of Salmon, flame grilled and served with our savory herb butter. Grilled Snapper - $26.95 Flame grilled filet of snapper served with puréed picante garlic butter. Spicy Snapper - $27.25 Flame grilled filet of snapper dusted with Cajun spices. Halibut Parmesan - $32.95 Fresh Pacific halibut filet baked in a golden Parmesan crust. Calamari Steak - $27.25 Tenderized, lightly breaded, and sautéed meunière with butter, wine, and lemon. Combo: Salmon and Baked or Fried Prawns - $31.95 Filet of Salmon, flame grilled and served with a side of baked or fried prawns. Grilled Rainbow Trout - $27.25 Fresh Idaho Rainbow Trout served with our savory herb butter. Petrale Sole Dore - $29.50 Fresh filet of Petrale sole, lightly floured, sautéed in a butter, wine and lemon sauce with capers and mushrooms. Dungeness Crab Cakes - $35.95 2 cakes made with all Dungeness crab meat, lightly seasoned, minced green onions, touch of breading, browned on either side. Scampi Prawns - $27.75 Prawns sautéed in a garlic butter wine sauce finished with diced tomatoes and green onions. Fried Prawns - $27.75 Succulent prawns breaded and fried to a crispy golden brown, served with our homemade cocktail sauce. Stuffed Trout - $32.25 Fresh Idaho Rainbow Trout stuffed with our Dungeness crab cake and baked in the oven.
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Chef Roy sautéing fresh, local Petrale Sole
In-House Dining Special: Petrale Sole Newburg
Halibut Parmesan
Fresh Spicy Snapper
Award-Winning Dungeness Crab Cakes
Scampi Prawns
Fried Prawns
Filet of Salmon
Seasonal Special: Fresh Whole Crab Diablo
Shrimp Louie Salad Appetizer
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Beverages,
Soft Drinks - $3.00
Coca Cola, Diet Coca Cola, 7UP Sparkling Mineral Water - $3.00 Martinelli's Apple Juice - $3.00 |
DessertSweet Things Bakery Black Magic Chocolate Cake - $7.75
Sweet Things Bakery New York Cheesecake - $7.75 Mitchell's San Francisco Ice Cream - $7.00 Current Flavors: Vanilla Bean Tropical Delight Chunky Monkey Strawberry Sorbet |
Wine And Beer
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White Wines by the bottle
Napa Cellars Chardonnay - $29.00 Joel Gott Sauvignon Blanc - $27.00 Underwood Sparkling Rose - 375ml - $12.50 Red Wines by the bottle Bound Alexander Valley Cabernet - $30.00 Sterling Pinot Noir - $27.00 |
Beer- $7.00
Anchor Steam Anchor Lager Sierra Nevada Scrimshaw Pilsner Amstel Light Clausthaler (Non-Alcoholic) |
Menu prices and availability subject to change.